公立大学法人腾博会国际娱乐_腾博会游戏大厅-【官方授权牌照】
Facebook Twitter Instagram YouTube
Personal tools
公立大学法人腾博会国际娱乐_腾博会游戏大厅-【官方授权牌照】
News

OCU student-developed recipes that let you "feel spring"

Published on Apr 08, 2021

Education

Students from the Department of Food and Nutrition, Faculty of Human Life Science and Department of Food and Human Health Sciences, Graduate School of Human Life Science are pleased to announce the release of their original recipe cards for March 2021. The theme is "Let's feel spring". It is the season for new things to begin. Why don't you try a recipe that feels like spring?

March 2021 Theme: "Let's Feel Spring??

or2103_1t.jpg
①Colorful, just like spring!
Spring 3-color Sandwiches
or2103_2t.jpg
②Perfect for partied at home
Prosciutto Sushi
or2103_3t.jpg
③Strawberry jam accents!?
”Hishi-Mochi” style green tea cake with strawberries
or2103_4t.jpg
④Let’s enjoy spring veggies!
Mimosa Spa Salad
or2103_5t.jpg
⑤Substitute daifuku mochi with wonton skins!
Hot Strawberry Daifuku with Raw Yatsuhashi Flavor
?

or2103_6t.jpg
⑥No need for sugar sweets with amazake
Strawberry Amazake Bavarian Cream
or2103_7t.jpg
⑦A small party menu delight!
Peach Jelly Tart

?What is the original recipe card design project?
Students from the Department of Food and Nutrition, Faculty of Human Life Science and Department of Food and Human Health Sciences, Graduate School of Human Life Science develop menus consisting of original recipes that help people maintain a balanced diet and good health using seasonal ingredients and special seasonings. They are available in the grocery section of the Abeno Harukas Kintetsu Main Store.
 Each time, creative and ingenious recipes are developed around a unique theme.?

Related sites (in Japanese):

このカテゴリー内のナビゲーション